The owners plan to open a new concept in the space at 1124 N. 15, at 3987 Main St.Īfter nine years in operation, Basil in the Short North has closed. Legacy Smokehouse opens its Old Hilliard location this Saturday, Dec. The new eatery from owners Eric and Laura Dennison specializes in meatloaf sandwiches and offers a variety of other sandwiches, soups and salads. Friday and Saturday.Īnother sandwich spot, Newfangled Kitchen, opened this week in Bexley at 2258 E. Monday through Thursday, and until 11 p.m. Jimmyluka's, which is named after Dragich's son, will be open 11 a.m. Meet Karine Lox’s newest talent hails from Quebec but has been on the east coast for 7 years A recent graduate from cbbcsalons Karine excels in blondes, vivids, rich dimensional colours and bridal She’s part of our wed.lox team where she provides mobile luxury hair and makeup services.
#THE LOX COLUMBUS FULL#
The new eatery from owner Jimmy Dragich features specialty deli sandwiches, soups, salads and a full bar. Jimmyluka's Bar-Deli opened this week in the East Public development at 701 Parsons Ave. Choose from our spacious 1 and 2-bedroom apartment homes.
We offer a variety of floor plans to fit any need. Behind the project are Kevin Crowley, a partner at Northstar Cafe for almost six years, and chef Silas Caeton, whose resume includes Veritas and Cosecha Cocina. At Luxe at The Highlands, our priority is the comfort and well-being of our residents.
The new breakfast and lunch spot offers bagels boiled and baked fresh in-house, egg sandwiches and lunch offerings like house-smoked pastrami and house-smoked lox. The Lox Bagel Shop is expected to open Monday, Dec. (Speaking of no reservations, the restaurant is booked through Saturday.) At press time, a new tenant for the Sawmill Plaza space had not been announced. In 2010, Kihachi gained national attention when Anthony Bourdain's show “No Reservations” featured the restaurant. The Sawmill-area restaurant has become an icon in Columbus thanks to Kimura's meticulous reverence for traditional Japanese cuisine and omakase menus. Kimura, who opened Kihachi in 1993, has been planning to retire for several years. Chef-owner Ryuji “Mike” Kimura will close the restaurant for good this Saturday, Dec. It's the end of an era for fans of Kihachi Japanese Restaurant, one of Columbus' best restaurants and the standard-bearer for Japanese cuisine in the city.
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